Make a delicious appetizer – a grilled shrimp cocktail served with a Tunisian pesto dip. Shrimp cocktails are rather popular and common, so try grilling the shrimps instead to offer something different on the dining table.

It should only take about 10 minutes of your time to prepare this wonderful dish that serves 6.

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Ingredients needed:

For shrimp:

• 1 pound medium sized shrimp with tails, peeled and deveined
• Oil or melted butter for grilling
• Salt
• Freshly ground black pepper
• 1/2 lime

For pesto:

• 2 cups fresh coriander or cilantro (leaves and stems)
• 1 cup fresh parsley (leaves and stems)
• 1/4 cup almonds
• 2 cloves garlic
• 1/2 cup extra virgin olive oil
• 1/2 teaspoon salt
• Pinch of cayenne pepper (optional)

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This easy to make seafood dish is especially delightful to tuna lovers. Very little ingredients is needed and what you end up with is a rather refreshing meal that doesn’t make you feel too heavy in the stomach.

This sesame seared tuna recipe is good for 4 servings and will only take 20 minutes of your time. Do take your time to indulge in the meal itself though!

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Ingredients needed:

• 4 slices of 6 ounce fresh of frozen tuna fillets, about 3/4 inch thick
• 1 tablespoon olive oil
• 1/3 cup hoisin sauce
• 3 tablespoons orange juice
• 1 tablespoon sesame seeds, toasted

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