This mash potato soup makes a great appetizer to start the meal. If you are thinking of a light meal, this soup is filling enough too as it’s made of potatoes.
You only need a mere 15 minutes to make this soup that serves 3. Try it!
Ingredients needed:
- 20 ounce package refrigerated mashed potatoes
- 14 ounce can chicken broth
- 2 green onions, sliced
- 2 ounces Swiss, cheddar, or smoked Gouda cheese, shredded (1/2 cup)
- Dairy sour cream (optional)
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