Chocolate and peanut butter fondue

Filed in: Dessert

Who doesn’t love a rich and lovely dessert of a fondue? It’s a fun dessert to enjoy on a lazy afternoon with family and friends, and if you have kids, they are sure to love it too. You can also get as creative as you can with all sorts of dippers.

This fondue recipe will only take 15 minutes to make and will serve about 5 servings. If you are having a large fondue party, do increase the ingredients. I’m sure your guests will never have enough of this yummy fondue dessert!

peanut butter and chocolate fondue Chocolate and peanut butter fondue

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Ingredients needed:

  • 11.5 ounce milk chocolate pieces
  • 1/4 cup milk
  • 1 tablespoon crunchy peanut butter
  • Milk
  • Assorted fresh fruit dippers (whole strawberries, star fruit slices, pear slices, banana slices, orange sections, apple slices)
  • Angel food cake or pound cake cubes
  • Marshmallows

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Quick strawberry shortcakes

Filed in: Dessert

Here’s a delicious and tempting dessert recipe especially for strawberry lovers – quick strawberry shortcakes. This dessert is really very easy to do, taking up only about 10 minutes of your time. This lovely strawberry shortcake recipe will make 4 good servings. So invite your girlfriends over for an afternoon of girlie talks over a delicious home made dessert!

strawberry shortcake 685x1024 Quick strawberry shortcakes

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Ingredients needed:

  • 4 frozen unbaked buttermilk biscuits
  • 1/3 cup strawberry jelly 
  • 1 pint fresh strawberries, sliced
  • 1/2 cup whipping cream
  • 1/3 cup purchased or self made lemon or strawberry curd

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Fruit brulee

Filed in: Dessert

Make a lasting impression on your family and friends with this delicious fresh fruit yogurt brulee. It’s quick to make and serves up as a warm and lovely dessert to satisfy that sweet craving!

fruit brulee Fruit brulee

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Ingredients needed:

  • 6 cups fresh fruit (sliced strawberries, bananas, mangos, papayas, apricots, peaches, pears or pineapple)
  • 8 ounch vanilla low fat yogurt
  • 1/2 cut ricotta cheese
  • 1/4 cup packed brown sugar

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