Browsing Category: "Main Course"
This easy pot roast recipe is a big time-saver for you to dish up and serve up on your family dining table. Just make sure you have the necessary ingredients and this beef pot roast will not fail you on a day that you are running out of time.
This delicious and wonderful pot roast recipe takes only 25 minutes to make and is good for 3 servings.
Ingredients needed:
- 17 ounce package refrigerated cooked beef pot roast with juices
- 1 tablespoon butter or margarine
- 2 tablespoons minced shallots
- 2 tablespoons tarragon vinegar
- 2 cups fresh, pitted fruit cut into wedges (such as peaches and plums)
- Hot cooked apaetzle (optional)
- 1 teaspoon snipped fresh tarragon
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Make your very own delicious rosemary chicken and enjoy a warm home cooked meal at home with your family. This rosemary chicken recipe is combined with healthy portions of vegetables and some pasta. It’s sure to make a full meal!
To make this rosemary chicken meal, just spare 30 minutes and you will be able to serve 4 wonderful persons to your superb cooking!
Ingredients needed:
- 4 medium skinless, boneless chicken breast halves
- 1/2 teaspoon lemon-pepper seasoning
- 2 tablespoon olive oil
- 1 teaspoon minced garlic (2 cloves)
- 2 medium zucchini, sliced 1/4 inch thick
- 1/2 cup apple juice or apple cider
- 2 teaspoons snipped fresh rosemary or 1/2 teaspoon dried rosemary, crushed
- 9 ounce package refrigerated spinach linguine or plain linguine
- 2 tablespoons dry white wine
- 2 teaspoons cornstarch
- 12 cherry tomatoes, halved
You’ve got to love this tasty veal chop recipe! Cooked with great ingredients that bring out the taste to the dish, this veal chop with tomato-pepper relish is perfect for a lovely home made dinner on a quiet evening with the family. It’s even good to go to serve when you’re planning a small intimate party with good friends!
This quick to cook veal chop recipe will only take 20 minutes cooking time and makes 4 servings.
Ingredients needed:
- 1 tablespoon olive oil
- 1 teaspoon minced garlic (2 cloves)
- 14.5 ounce can diced tomatoes with Italian herbs, undrained
- 7 ounce jar roasted red sweet peppers, rinsed, drained and chopped
- 1/4 teaspoon crushed red pepper
- 4 veal loin chops, cut 1 inch thick (about 2 pounds total)
- Salt
- 1 tablespoon balsamic vinegar
Here’s an interesting yet easy way to serve pork slices, with apples! It helps to cover up the taste or smell or pork that some people may not enjoy. It’s also rather refreshing to cook with fruits and some herbs.
Easy peasy to make, this pork slices with apples recipe will only take a good 15 minutes to cook and will serve 4 hungry stomachs. Check it out!
Ingredients needed:
- 2 tablespoons olive oil or butter
- 1 teaspoon minced garlic (2 cloves)
- 1 pound pork tenderloin, cut crosswise into 1/2 inch slices
- 20 ounce can or fresh sliced apples, drained if canned
- 2 teaspoons snipped fresh thyme or 1/2 teaspoon dried thyme, crushed
Want to make chicken sandwich but not with the usual boring chicken strips? Try this honey chicken sandwich recipe to add some spice and colour to an excellent tasting chicken sandwich! Great lunch for all to enjoy!
This easy to make chicken sandwich recipe will serve 4 and takes 20 minutes.
Ingredients needed:
- 3 tablespoons honey
- 2 teaspoons snipped fresh thyme, crushed or 1/2 teaspoon dried thyme, crushed
- 1 small red onion, halved and thinly sliced
- 12 ounces thinly sliced cooked chicken, halved crosswise
- 4 croissants, halved horizontally and toasted
